So sánh sản phẩm
chọn tối đa 4 sản phẩm

Tel: +84.238.3521.146 – Hotline: 0852767658

Vietnamese Tapioca Starch Meets Export Standards

Vietnamese tapioca starch has been and continues to affirm its quality in the global market. Investing in production processes and improving product quality will help Vietnamese businesses enhance their competitiveness and conquer demanding markets.


1. Introduction to Vietnamese Tapioca Starch:

 

Tapioca starch is one of Vietnam's essential agricultural products, widely used in the food industry and classified as a key export commodity. Thanks to its high quality and production process that meets international standards, Vietnamese tapioca starch is increasingly affirming its position in the global market.

Tinh bột sắn

Tapioca starch

 

2. Export Standards for Vietnamese Tapioca Starch

 

a. Product Quality

Export-standard tapioca starch must meet strict requirements in terms of:

- High purity: Over 85% starch content.
- Low moisture content: Below 13%, facilitating transportation and storage.
- Low fiber and impurity content, free from contaminants.
- Food safety compliance, free from preservatives or bleaching agents.

b. Standardized Production Process

- Compliance with ISO 22000, HACCP, and GMP food safety standards.
- Closed production process, meeting export standards to the EU, China, South Korea, and Japan.
- Use of clean raw materials, non-GMO (Non-Genetically Modified Organism).

 

3. Export Markets for Vietnamese Tapioca Starch:

 

- Currently, Vietnamese tapioca starch is present in many countries and distribution channels:
- China: The largest market, accounting for over 80% of Vietnam’s tapioca starch exports.
- EU & USA: High quality and certification requirements, but promising potential.
- South Korea & Japan: High demand for tapioca starch in food and cosmetics industries.

Tinh bột sắn

Tapioca starch

 

4. Potential & Challenges of Tapioca Starch Export:

 

Potential:

- Abundant raw materials and sufficient production capacity.
- Increasing demand for tapioca starch in the food and service industries.
- Various governmental support policies for export enterprises.

Challenges:

- Competition with other countries such as Thailand and Indonesia.
- Strict food safety and production process requirements.
- Price fluctuations and high international transportation costs.

 

Distributor of Tapioca Starch:

 

Whether you're a food manufacturer or involved in industrial applications, choosing the right tapioca starch distributor is vital for your business success. Ensure you partner with a reputable supplier that offers high-quality products, reliable service, and competitive prices.

For more information about sourcing top-quality tapioca starch, contact HOANG DANG PROCESSING FOODSTUFF CO., LTD – your reliable partner in tapioca starch distribution.

------------------------------------------------

HOANG DANG PROCESSING FOODSTUFF CO., LTD

Add  : No.1/2 Tan Hung STR., Vinh City, Nghe An Pro., Viet Nam
Tel   : +84.238.3521.146      *Hotline: +84.852.7676.58   * Fax: +84.238.3536.946
Web : hodaco.com.vn         * Email   : hodaco@hodaco.com.vn

My Cart (0)