In the context of global integration, cassava starch has become one of Vietnam’s key agricultural export commodities. In particular, the European Union (EU) - a market with high demand for raw materials in food processing, industry, and environmentally friendly products - is opening up great opportunities for the export of cassava starch to the EU.
- The EU is one of the largest starch-consuming markets in the world.
- Demand spans from food and pharmaceuticals to biodegradable packaging production.
- Policies that promote green products and replace traditional plastics create advantages for cassava starch.
Cassava starch
2.1. Food safety standards:
- Must not contain harmful substances or chemical residues exceeding allowable limits.
- Must comply with strict food hygiene and safety regulations (HACCP, ISO, GMP).
2.2. Requirements for origin and traceability:
- Transparent production processes and clear certification of origin.
- Preference for organic and environmentally friendly products.
2.3. Regulations on packaging and labeling:
- Full and clear nutritional information.
- Packaging must be eco-friendly and meet EU standards.
3.1. Food industry:
- Used as a thickener in soups, sauces, and canned products.
- Ingredient in the production of confectionery, biscuits, and instant noodles.
3.2. Industrial sector:
- Applied in paper, textiles, and industrial adhesives.
- Used in the production of bio-ethanol.
3.3. Green materials:
- Production of biodegradable bags, food packaging, and eco-friendly materials.
- Supporting the EU’s “green economy” transition.
- Vietnam is one of the world’s largest exporters of cassava starch.
- Abundant raw material supply, available year-round.
- Competitive pricing compared to other suppliers.
- Active improvements in quality to meet international standards.
Cassava starch
5.1. Challenges:
- Strict standards and regulations from the EU.
- Strong competition from Thailand and other Asian countries.
- Price fluctuations of raw materials and high logistics costs.
5.2. Solutions:
- Invest in modern processing technologies to improve product quality.
- Develop organic cassava starch to meet green consumer trends.
- Strengthen linkages between farmers and enterprises to secure sustainable supply.
- Enhance trade promotion and build a strong brand presence.
With the rising demand for safe, sustainable, and eco-friendly products, cassava starch exports to the EU are forecasted to maintain strong growth. By leveraging its advantages and overcoming technical barriers, Vietnam’s cassava starch can firmly establish its position in the global market, contributing to the increased value of Vietnamese agricultural products.
Distributor of Tapioca Starch:
Whether you're a food manufacturer or involved in industrial applications, choosing the right tapioca starch distributor is vital for your business success. Ensure you partner with a reputable supplier that offers high-quality products, reliable service, and competitive prices.
For more information about sourcing top-quality tapioca starch, contact HOANG DANG PROCESSING FOODSTUFF CO., LTD – your reliable partner in tapioca starch distribution.
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HOANG DANG PROCESSING FOODSTUFF CO., LTD
Add : No.1/2 Tan Hung STR., Vinh City, Nghe An Pro., Viet Nam
Tel : +84.238.3521.146 *Hotline: +84.852.7676.58 * Fax: +84.238.3536.946
Web : hodaco.com.vn * Email : hodaco@hodaco.com.vn
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